Course details

[☆Lunch only☆] All-you-can-eat seafood sushi, meat sushi, and beef and pork shabu-shabu [4,300 yen]

[☆Lunch only☆] All-you-can-eat seafood sushi, meat sushi, and beef and pork shabu-shabu [4,300 yen]

4300 yen(Tax included)

Free for children under elementary school age / 50% discount for 1st to 6th graders

  • 2persons-

120 minutes/Last order 90 minutes

Course menu

Course limited all-you-can-drink (includes Akahoshi bottled beer)

1,200 yen/person (tax included)

All you can drink soft drinks

700 yen/person (tax included)

<Course content>

■ Sushi (nigiri)

Red tuna / Live-killed Pacific porgy / Salmon / Seared salmon / Live-killed yellowtail / Live-killed flounder / Live-killed horse mackerel / Engawa / Japanese squid

Bigfin reef squid / Aged kelp-cured / Red shrimp / Shrimp / Octopus / Surf clam / Whelk / Scallop / Boiled conger eel / Egg /

"Seaweed Dock"

Eel butter / Negitoro / Torotaku / Sticky squid / Seafood yukke / Wagyu beef yukke

Salad Dog

Salmon mayonnaise / Salmon cheese / Shrimp mayonnaise / Shrimp cheese / Tuna mayonnaise / Corn mayonnaise

■ Meat Sushi

*Some menu items use raw meat.Raw food is risky, so those with weak immune systems should avoid it.

Wagyu lean meat / Wagyu marbled beef /

Beef tongue / Beef tongue with green onions and salt / Wagyu roast beef / Chiran chicken breast / Large Japanese black beef loin

■ Choice of two-color hot pot (choose two types of soup stock from the 14 types below)

Japanese soup stock / Master kelp soup stock / Yuzu salt / Medicinal spicy hotpot / Creamy soy milk soup stock / Motsunabe / Pork bone soup /

Sukiyaki style / Kimchi chige / Soy milk kimchi / Pork bone kimchi / Clams & mussels / Miso / Thai soup stock

■ Additional meat

Premium red meat / Red meat / Small intestine

"pig"

Pork belly / back loin / shoulder loin

"chicken"

Thigh / Breast / Skipper / Meatball

■Others

Boiled dumplings / Shrimp dumplings / Fish balls / Wieners / Shabu-mochi / Udon / Chinese noodles /

Rice porridge / White rice (large, medium, small)

■ Kamameshi

Chicken Gomoku / Seafood Gomoku / Salmon Ikura / Thai rice / Oysters / Corn Butter /

■ Superb article

Seafood Yukhoe / Salmon roe with grated daikon roe / Firefly squid pickled in seaweed / Pickled cucumber / Thick omelet / Mentaiko / Meat and miso cucumber /

Fresh kimchi / Stingray fin / Today's grilled fish head / Chicken neck with ponzu sauce / Seared Chiran chicken breast

■ fried food

French fries / Fried chicken / Deep-fried sweet shrimp / Deep-fried puffer fish / Fried oysters / Gomoku spring rolls / Deep-fried tuna /

■ Dessert

Cheesecake / Chocolate Gateau /

Roll cake (chocolate/custard) / Choux ice cream (vanilla/chocolate)

Reservation reception time
12:00~15:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 on the day of your visit

2024/11/13 update